Collection: Flours

Rice flour

This flour is obtained after grinding the white rice grain and does not contain gluten. People with celiac disease can consume it. It has a slightly...

Fresh Pasta Flour (00)

Highly refined flour obtained from wheat grains selected for their high quality gluten, color and elasticity . These characteristics make the dough elastic and malleable and...

ECO white rye flour

Flour made with organic rye. This flour stands out for its high content of carbohydrates, minerals and vitamin B. It contains gluten, which makes it not...

Chestnut flour

Chestnut flour has a high nutritional value . Very rich in carbohydrates, proteins, fats, fiber, vitamins and minerals. It has a smooth and sweet flavor and...

Caputo Nuvola Super Flour

Caputo Nuvola Super flour is an Italian wheat flour specially designed for making traditional-style pizzas. It has a fine and soft texture, with a moderate protein...

BIO Traditional Zamorana Flour

"Zamorana" indicates a guarantee mark and designation of origin approved by the General Directorate of Agrarian Industries of the Ministry of Agriculture of the Government of...

ECO Barley Flour

Flour rich in protein and low in gluten. This flour is mainly used to make breads with a consistent texture. It can also be mixed with...

Corn flour 250g

Corn flour is a good source of carbohydrates, minerals and vitamin B. The main advantage is that it is gluten-free, making it suitable for people with...

Brown Rice Flour

This flour is obtained after grinding the brown rice grain and does not contain gluten. People with celiac disease can consume it. It has a slightly...

Semi-integral Spelled Flour T 80 stone ground ECO

Spelled is a cereal extremely rich in proteins, fiber, vitamins and minerals . Spelled cannot be consumed by celiacs since it contains gluten. This spelled flour...

Pistachio flour 250g

Pistachio flour is a versatile and delicious ingredient that you can use in a wide variety of recipes. Add it to your desserts, breads and cakes...

BIO Whole Wheat Buckwheat Flour S/Glu 1kg

Buckwheat flour, also known as buckwheat, stands out for its notable protein content, which makes it an excellent source of energy. In addition, it offers a...

Cornstarch

Corn starch is obtained from corn and is used and has many uses in cooking. As a thickener, gelling agent and stabilizer for the preparation of...

Pastry Flour

Pastry flour has a medium protein content , most of which forms the gluten that provides elasticity to the dough and provides volume to products that...

Glutinous rice flour 500g

The 500g glutinous rice flour is a versatile and gluten-free product, ideal for various culinary preparations. It comes from glutinous rice, also known as sticky rice,...

ECO coconut flour

Organic Coconut Flour, a culinary treasure in every spoonful. It comes from sustainably grown coconuts, offering an exquisite touch to your recipes. Gluten-free , rich in...

crystal bread flour

Special white wheat flour for making crystal bread , a flat bread with little but very alveolate crumb and a firm, crunchy crust. Specifications: Strength (W):...

ECO stone-ground semi-whole wheat flour T 80

Semi-whole flour preserves the albumen, the germ and half of the bran present in wheat grains. This provides a large amount of fiber, carbohydrates, proteins, minerals...

Whole Oatmeal Flour S/Glu 800g

ECO corn flour

Eco corn flour , obtained from the fine grinding of corn kernels, is a versatile and nutritious culinary option. With its characteristic flavor and fine texture,...