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Glutinous rice flour 500g
Regular price
€3,75
Precio de oferta
€3,75
Regular price
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Oferta
Sin stock
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Glutinous rice flour is a versatile, gluten-free product, ideal for a variety of culinary preparations. It comes from glutinous rice, also known as sticky rice, which is grown primarily in Asian countries such as Thailand, Korea, and Japan.
This flour is used to make traditional dishes like mochi, dumplings, and gluten-free breads. Its sticky, soft texture makes it perfect for thickening sauces and soups, as well as for preparing desserts like cakes and cookies. With this flour, you can enjoy creative and flavorful cooking, both sweet and savory.
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Type:
Asian
- Tags: Sin gluten
