Brown Rice Flour
Regular price
€1,07
Precio de oferta
€1,07
Regular price
Unit price
/
per
Oferta
Sin stock
Description
This flour is obtained after grinding the brown rice grain and does not contain gluten. People with celiac disease can consume it. It has a slightly sweet flavor. It is used to thicken doughs, sauces and broths and to prepare bread, pasta, pastries, etc.
WITHOUT GLUTEN
- Tags: A granel, Harina, Sin gluten
SKU:270