crystal bread flour
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€1,17
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€1,17
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Special white wheat flour for making crystal bread , a flat bread with little but very alveolate crumb and a firm, crunchy crust.
Specifications: Strength (W): 380-400 J Mass elasticity index (Ie): 0.9-1 Falling Number: min 350 seconds Proteins: min 15% Moist gluten: min 35%
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SKU:392
