Collection: Gluten-free flours

Sour cassava starch

This starch is made from fermented cassava, is gluten-free, and has an aroma reminiscent of yogurt or cheese. It can be used as a thickener and...

Chestnut flour

Chestnut flour has a high nutritional value . It is very rich in carbohydrates, protein, fat, fiber, vitamins, and minerals. It has a mild, sweet flavor...

Gluten-free flour (contains traces) ECO

This flour is a good option for people following a low-gluten diet. The gluten-free flour is composed of: whole grain rice flour, corn flour, buckwheat flour,...

Organic Gluten-Free Whole Wheat Buckwheat Flour

Although buckwheat is popularly considered a cereal, it is not . Its flavor is intense and dominant. This flour is rich in carbohydrates, fatty acids, B...

ECO Carob Flour

Carob is a dark brown pod very rich in mucilage, protein, and minerals. It is used to prepare drinks and desserts, has a flavor very similar...

Potato starch

Potato starch is used as a thickener for sauces, creams, or desserts and should always be dissolved in a cold liquid beforehand to prevent lumps. Mixed...

Sweet cassava starch

Starches are basically carbohydrates and starch , while flours are composed of water, gluten, and starch. Cassava starch, also known as manioc starch, has an advantage...

ECO oat flour

Oats are an energy-rich, highly nutritious cereal, high in essential fatty acids, amino acids, and fiber. They are rich in carbohydrates that are absorbed slowly, thus...

Chickpea flour

Chickpea flour is a versatile and nutritious ingredient. It is obtained by finely grinding dried chickpeas. Known for its pale yellow color, this flour is an...

Cornmeal

Corn flour is a good source of carbohydrates, minerals, and vitamin B. Its main advantage is that it is gluten-free, making it suitable for people with...

ECO coconut flour

Organic Coconut Flour, a culinary treasure in every spoonful. Made from sustainably grown coconuts, it adds an exquisite touch to your recipes. Gluten-free and rich in...

ECO corn flour

Organic corn flour , obtained from the fine grinding of corn kernels, is a versatile and nutritious culinary option. With its distinctive flavor and fine texture,...

Brown Rice Flour S/Gluten Free

Gluten-free wholegrain rice flour is a versatile and nutritious product obtained from milling wholegrain rice. With a creamy white color and a smooth texture, this flour...

BIO Whole Grain Corn Flour Gluten Free 800g

This flour is milled in a traditional stone mill located in Murcia, specializing exclusively in the milling of gluten-free grains. They use whole corn kernels in...

Organic Wholemeal Buckwheat Flour, Gluten-Free, 1kg

Buckwheat flour, also known as alforfón, is notable for its high protein content, making it an excellent source of energy. It also provides a generous dose...

Organic Whole Grain Oat Flour Gluten Free 800g

Rincón del Segura Organic Wholegrain Oat Flour is a product made from oats grown using certified organic practices. This wholegrain flour retains all parts of the...

Asian

Glutinous rice flour 500g

Glutinous rice flour is a versatile, gluten-free product, ideal for a variety of culinary preparations. It comes from glutinous rice, also known as sticky rice, which...