Collection: In bulk

ECO oat flour

Oats are an energy-rich, highly nutritious cereal, high in essential fatty acids, amino acids, and fiber. They are rich in carbohydrates that are absorbed slowly, thus...

Organic Gluten-Free Whole Wheat Buckwheat Flour

Although buckwheat is popularly considered a cereal, it is not . Its flavor is intense and dominant. This flour is rich in carbohydrates, fatty acids, B...

Marcona almond halves

Marcona almond halves are a variety of almond characterized by their round, flat shape and mild, sweet flavor. Here are some of their benefits: Marcona almonds...

Organic buckwheat grain

It is highly nutritious, rich in B vitamins, minerals, and heart-healthy fatty acids. It has digestive, anti-inflammatory, and detoxifying properties and is gluten-free. We recommend soaking...

Organic stone-ground white wheat flour

White wheat flour contains minerals and high percentages of potassium, magnesium, iron, phosphorus, and zinc. It is especially rich in manganese, which aids in bone growth...

Organic golden flaxseed

Golden linseed, seed. Linum usitatissimum L. Golden flax seeds are very beneficial for your health. Packed with nutrients, these seeds are a source of omega-3 fatty...

Goji berries

They are the fruits with the most antioxidant properties , as they contain 19 amino acids, minerals, vitamins, essential fatty acids such as linoleic acid and...

Organic Stone-Ground Wholemeal Spelt Flour

This organically grown whole wheat flour is ground in a stone mill. The grains are ground whole, thus all the properties of the spelled grain and...

Local walnuts in shell 34/36

These fruits are rich in fiber, vitamins B and E, minerals such as calcium, phosphorus, iron, potassium and magnesium and trace elements such as copper and...

Purple Bean from La Rioja

This bean is dark purple, flat, and kidney-shaped. It stands out for its tenderness once cooked and its high protein and iron content. They are ideal...

Shelled Pea Halves

Dried peas have a much higher calorie content than fresh peas and are cholesterol-free. Dried peas are notable for their high energy content, with more protein,...

Salamanca Lentil

Large lentils, light green with purplish tinges. They have a very thin skin and a mild flavor. The skin remains intact once cooked. Cooking time: We...

Imported pinion

Imported pinion Imported pine nuts are smaller and more rounded than local ones. Their flavor is less intense, and they have a dark brown spot at...

Organic whole grain basmati rice

Organic wholegrain basmati rice is distinguished by being organically grown without the use of pesticides or chemicals. It retains the germ and bran of the grain,...

Organic mix of 3 quinoa varieties

A blend of equal parts white, red, and black quinoa that adds color and flavor to our dishes. It should be cleaned and cooked just like...

ECO Baking Flour

Medium-strength or bread flour has a minimum protein content of 11g per 100g of flour. It is recommended for making low-fat white breads such as country...

Beef bean vegan steak

These large vegan fillets should be soaked for about 15 minutes before cooking. Afterward, they can be fried, grilled, stewed, breaded, etc. They are a great...

Organic hulled hemp seeds

Organic hulled hemp seeds are a rich source of manganese and vitamin E. Taken on an empty stomach, they promote cell regeneration. You can add them...

dehydrated fruit

Valencian Tiger Nut

Valencian Chufa with Designation of Origin It is rich in minerals, vitamins, oleic acid, amino acids and starch . Taken in the form of milk, it...

Manitoba Flour

It is a high-gluten wheat flour . The high quality of the gluten gives the dough great elasticity and extensibility. This flour is ideal for making...