Collection: Macrobiotic

Toasted Nori seaweed (25 sheets)

It is the main ingredient in makis and other types of sushi. It is rich in iodine, proteins, B vitamins and minerals. It can also be...

Organic Galician Wakame seaweed 45g

Wild Atlantic algae from deep waters and fine flavor. Rich in highly digestible proteins, mineral salts (exceptional contribution of calcium), magnesium, phosphorus, iodine and fiber. How...

Agar agar strips 20 g

It is the highest quality marine gelatin. This soluble fiber extracted from the algae Gelidium sesquipedale has a neutral flavor. Due to its great purity it...

Aonori seaweed flakes 50 g

Nori seaweed (Porphyra) in flakes, a convenient way to incorporate marine nutrients into your daily diet. Popular for its delicious taste and health benefits, nori seaweed...

Spirulina powder 50g

Spirulina platensis Geitler Spirulina algae powder is a superfood known for its high nutrient content and health benefits. It is obtained from a type of blue-green...

Wakame seaweed, cut, 50g

Wakame is a seaweed with a mild flavor and meaty texture, an ingredient that can be combined in a multitude of dishes. Rehydrate them by submerging...

Organic Japanese Kuzu 100 g

Japanese Kuzu Bio Casa Perris. Kuzu is the starch obtained from the root of a jungle plant, used to prepare fruit jellies and special drinks such...

Organic Sesame Gomasio 150g

Organic sesame gomasio is a healthy and tasty condiment made from toasted sesame seeds and sea salt, organically grown and processed. Discover the benefits of organic...

Vinegar

Umeboshi vinegar 250 ml

Umeboshi vinegar obtained by filtering the salty vinegar extracted from the ripening of umeboshi. Umeboshi vinegar is obtained by filtering the salty vinegar extracted from the...

Vinegar

Umeboshi vinegar 500 ml

Umeboshi vinegar obtained by filtering the salty vinegar extracted from the ripening of umeboshi. Umeboshi vinegar is obtained by filtering the salty vinegar extracted from the...

Hijiki seaweed in chips 40 g

Hijiki seaweed is native to Japan, Korea and China. It stands out for its high content of iodine, fiber, iron, calcium, vitamins A, group B vitamins...