Barley tea -Mugicha-
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€2,55
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€2,55
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HOW TO PREPARE BARLEY TEA?
A. In summer, when it is hot, prepare this drink as follows: let 1 bag of Barley Tea rest
Toast for 2 or 3 hours at room temperature or in the refrigerator, if you prefer you can take it throughout the day.
During hot days it is a very refreshing drink.
B. In cold or mid-season times, you can prepare it as follows: place the tea bag in a teapot or saucepan.
of Barley and pour mineral water or hot or warm filtered water into it.
Let it rest for 2 or 3 minutes. You can add the water as you drink the infusion since a sachet helps
at least 1.5 liters of drink.
Contains 6 bags.
We recommend this article to learn more about barley.
Other articles of interest: Barley as the top cereal in your diet ,
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