Collection: Asian

Asiático

Glutinous rice flour 200g

The 500g glutinous rice flour is a versatile and gluten-free product, ideal for various culinary preparations. It comes from glutinous rice, also known as sticky rice,...

Hot Chili Mayonnaise 215ml

Sanbishi low salt soy sauce 300ml

Explore the delicious world of Japanese cuisine with our Sanbishi low-salt soy sauce, a healthy option that doesn't compromise on authentic flavor. Made with the best...

Sushi special mayonnaise 500ml

Immerse yourself in the authentic sushi experience with our exclusive special sushi mayonnaise, carefully crafted to enhance the flavor of your favorite rolls. With its creamy...

Frying rice paper 400g

Ingredients: Rice flour, tapioca flour, WHEAT flour, salt, water. Wafer measurements: 22 cm. Nutritional information per 100 g: Energy Value: 1433 Kj/342Kcal. Fats: 1g Saturated Fat:...

Ramen soup concentrate 1L

Discover the secret to giving life to your dishes with our Ramen Soup Concentrate. This little treasure is all you need to infuse that authentic, umami-filled...

Asiático

Konnyaku White noodles 200 g

White konnyaku noodles , also known as "shirataki" or "itokonnyaku", are a type of Japanese noodles made from konnyaku. It is a gelatin derived from the...

Korean style barbecue sauce 500g

CJ Foods brand Korean-style barbecue sauce is a unique and tasty combination of flavors that reflects the culinary tradition of Korea. Made with high-quality ingredients, this...

Kewpie Toasted Sesame Sauce 236ml

Kewpie Toasted Sesame Sauce is a delicious and versatile sauce that adds rich, aromatic flavor to a variety of dishes. Made from toasted sesame seeds and...

Rice and cereal vinegar Japan 500 ml

High quality rice and cereal vinegar made with malted and fermented rice in the traditional Yawaraka style. Mild 4.5% Acidity

LEE KUM KEE Chili Oil 207 ml

Ingredients : Soybean oil, dehydrated chilies 10%. Energy Value: 3304 Kj/828Kcal. Fats: 92g Saturated Fat: 15g Carbohydrates: <0.5g Sugars: <0.5g Protein: <0.5g Salt: 0g

Kewpie mayonnaise 500 g

Excellent quality Japanese Kewpie mayonnaise, now with a light wasabi flavor. It can be used in salads, sandwiches, vegetables or as a sauce to accompany Japanese-style...

Somen Ibo no ito 300g

Somen noodles, thin and delicate, ideal for eating cold. Preparation: Add the noodles to boiled water (1 liter per 100 g) and cook for 1 -...

Rice vinegar 500 ml

Rice vinegar is an appetizing condiment made by fermenting rice for a year in terracotta vats, converting it first into alcohol and then into vinegar. Its...

Vinagre

Umeboshi vinegar 250 ml

Umeboshi vinegar obtained by filtering the salty vinegar extracted from the ripening of umeboshi. Umeboshi vinegar is obtained by filtering the salty vinegar extracted from the...

Condimentos y salsas

Tamari BIO La finestra 250 ml

Tamari prepared from soy and salt, is a dense, rich and flavorful product. Produced following the best traditional method (fermenting for 18 months in a wooden...

Umeboshi Eco Paste 225 g

Umeboshi puree made from ripening the ume plum, along with salt and shiso leaves for longer than usual. Ideal to combine with cereals and vegetables. Ingredients...

Fresh Yakisoba Noodles 150x5

Yakisoba noodles ready to sauté, heat and consume with its traditional yakisoba sauce, add vegetables, nuts, meat, mushrooms, or whatever you prefer. 5 units of 150gr...

Mugi unpasteurized barley miso 400g

Ingredients: Whole SOYA*(36%), BARLEY*(30%), water, sea salt, ferment: Koji Aspergillus Oryzae . (*) from organic farming. Product without the use of GMO, in accordance with the...