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Uchibori Rice Vinegar Japan 500 ml

€6,65
€6,65
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Rice vinegar, acidity 4.5% For sushi rice, vinaigrettes, pickles, etc. It is milder and slightly sweeter than many "Western" vinegars which makes it ideal for making mild vinaigrettes or pickling some vegetables like cucumber, for example. And of course, it is an essential ingredient in making sushi rice. Origin: Japan.