dried lupins
Lupines are legumes of a bitter variety native to the Mediterranean region. Its shape is a flattened seed with unmatched protein value in which fibers, proteins, folic acid and a low proportion of glucose stand out. It is an ideal...
Other recipes
Stewed lentils
Stewed lentils are a fairly common dish in our homes. Their preparation varies according to the region, although you will find that all their forms are exquisite. The most common variety of lentil for this recipe is the pardina lentil,...
Potato gypsy arm
4 Half 2h Gypsy arm with potato is a classic dish in our gastronomy. Evidently it is a variation of the renowned dessert ''gypsy arm'', although its main difference is that the ''potato gypsy arm'' is a salty dish. This...
Onion rings
Onion rings are considered a dish of the well-known ''fast food'' or fast food that is very common in North America, specifically in the United States and Canada. His invention has no known authorship, which has generated controversy in the...
Tomatoes stuffed with barley
Stuffed tomatoes stand out in the gastronomy of many countries thanks to the nutritional contribution of the tomato and the versatility of the fillings. The number of combinations and variations of this dish makes it a recipe that is easily...
Prawn and rice skewers with turmeric
Shrimp and rice skewers with turmeric is a dish with a surprising result, thanks to the combinations exerted by the different flavors that combine on the palate. YOU MAY BE INTERESTED IN: ''TURCUMA, A SUPERFOOD TO INCORPORATE INTO YOUR DIET''...