Collection: News

Asiático

Salsa de Soja Yamasa especial Sushi 200ml

La Salsa de Soja Yamasa es el acompañante perfecto para disfrutar del sushi. Con un sabor equilibrado y suave, realza los matices del pescado y el...

Condimentos y salsas

Salsa de Menta 165g

 Salsa de Menta Lion Descubre la frescura inigualable de la salsa de menta Lion, un acompañamiento perfecto para carnes, especialmente cordero, así como para ensaladas y...

Artichoke Heart 345g

Te presentamos nuestros Corazones de Alcachofa, una joya culinaria que aporta lo mejor de este vegetal mediterráneo a tus platos. Seleccionados cuidadosamente por su frescura y...

Asiático

Konnyaku White noodles 200 g

White konnyaku noodles , also known as "shirataki" or "itokonnyaku", are a type of Japanese noodles made from konnyaku. It is a gelatin derived from the...

ARTAJO BIO Extra Virgin Olive Oil in Glass 1L

The Arbequina version of extra virgin olive oil, first cold pressed, unfiltered, from Artajo has an intense green color and a compact and cloudy appearance. Framed...

BIO wild blueberry jam Rigoni di Asiago

Wild blueberries are harvested by hand in the summer months, mainly in the virgin forests of Bulgaria. Rich in antioxidants and mineral salts. Taste: tempting and...

ORGANIC Pomegranate Jam Rigoni di Asiago

Jam made with seasonal pomegranates and sweetened with apple juice, without sugar. Its flavor is sweet, with an acidic and astringent touch and combines very well...

Sea moss 40gr

Irish moss algae. Widely used in salads, scrambled eggs, soups, creams, stews and stews. Breaded and fried. It is recommended to soak in water with a...