Collection: In bulk

Organic heirloom carrot capunti

The combination of the traditional flavor of Italian pasta with 100% vegetable ingredients of organic origin. It is a pasta made from durum wheat semolina, black...

Dehydrated trumpet of the mort 50g

This mushroom known as Cantharellus cornucopioides stands out for its black color and mild flavor. It is ideal as a garnish for all types of stews....

Bomba rice from the Ebro Delta

Bomba rice is one of the most prized varieties for its excellent culinary quality. During cooking, it doubles in volume, keeping the grains separate and preventing...

Capunti Old Carrot BIO

The combination of the traditional flavor of Italian pasta with 100% vegetable ingredients of organic origin. It is a pasta made from durum wheat semolina, black...

Chickpea from Alta Segarra ECO 250g

The Alta Segarra chickpea is of extraordinary quality . It is a local specialty that, over many generations, has been passed down from father to son....

Black Sepia Noodles

Authentic handmade noodles infused with squid ink, crafted in Italy following Mediterranean tradition. Their intense color and delicately marine flavor make them the perfect base for...

Asian

Yunnan Dian Hong Black Tea

To fully enjoy Yunnan Dian Hong black tea , follow these recommendations: Ideal temperature: Use water at 90-95 °C to enhance its flavor without making it...

Lemon verbena

Lemon verbena , with its intoxicating citrus fragrance, is a delightful addition to the herbal palette. Its fresh, aromatic leaves are perfect for infusions, creating a...

Formosa Oolong Finest Tea

Explore the sophistication of Formosa Oolong tea, an exceptional variety that captivates with its floral aroma and balanced flavor. Grown in the mountainous lands of Taiwan,...

Akita Komachi sushi rice

Akita Komachi rice for sushi (Ebro Delta) Specially grown for preparing traditional Japanese and Middle Eastern dishes. After cooking, the grains stick together without losing their...