Collection: Raw nuts

Quartered walnuts

Fresh and crunchy nuts, chopped for your convenience. Benefits: High in protein and omega-3 fatty acids for a balanced and healthy diet. Taste: Delicately creamy with...

Largueta almond with raw skin

Raw almonds with skin from Catalonia are a true delicacy. With their skin intact, these almonds retain their flavor and texture. Each bite is like a...

Halved local walnuts

The country's nuts are known for their intense flavor. These fruits are rich in fiber, vitamins B and E, minerals such as calcium, phosphorus, iron, potassium...

Raw hazelnut with skin from Reus

These hazelnuts come from Reus and stand out for their intense and sweet flavor . They are rich in oleic acid, which helps reduce bad cholesterol....

Raw shelled sunflower seeds

Seeds are a great source of calcium and linoleic acid , one of the components of omega 6. They are also very antioxidants thanks to their...

Raw cashew

 Raw cashews are a perfect food for regaining energy. They can be eaten alone, mixed with other nuts, with yogurt, or as an ingredient in muesli....

Raw jumbo pistachio in shell

Coming from Iran, it stands out for its small size and its intense flavor . Contains omega 3 and 6, proteins, slow absorption carbohydrates, soluble and...

Coquito from Brazil

Brazilian coquitos stand out for their half-moon shape and crunchy texture. They have a high content of fats, proteins, vitamins A, B1, B2 and C and...

Raw cashew halves

Benefits of raw cashews: Nutrition: Cashews are a good source of healthy fats, protein, fiber, vitamins and minerals, including vitamin K, magnesium, phosphorus and copper. Heart...

Raw macadamia nuts

Macadamia nuts are nuts rich in Omega 9 , a fatty acid that helps reduce cholesterol levels, acts as an anti-inflammatory and prevents constipation. It also...

Pecan halves

Renowned for their delicate, sweet, and buttery flavor, pecans have become a versatile ingredient in kitchens around the world. They are prized for both their mild...

California Almond

Originating from Australia, this almond is known for its intense sweetness. Like all almonds, it provides minerals, healthy fats, protein, and fiber.

Raw shelled peanuts

Raw peanuts have a sweet and very buttery flavor. They are a high-calorie and antioxidant nut. They are rich in monounsaturated fatty acids, which play a...

Raw shelled pistachios with skin

These fruits, rich in proteins, minerals, vitamins, carbohydrates and healthy fats, protect us from cardiovascular and muscular diseases. Its soluble and insoluble fiber content prevents constipation...

Almond in granite

Raw, blanched almonds, chopped into small squares. Ideal for decorating sweets and desserts in pastry making.

Jumbo Black Raisins

They are large and dark in color. They have a very fruity flavor and are seedless. They are especially recommended for restoring energy and combating anemia,...

Marcona almond halves

Marcona almond halves are a variety of almond characterized by their round, flat shape and mild, sweet flavor. Here are some of their benefits: Marcona almonds...

Local walnuts in shell 34/36

These fruits are rich in fiber, vitamins B and E, minerals such as calcium, phosphorus, iron, potassium and magnesium and trace elements such as copper and...

Imported pinion

Imported pinion Imported pine nuts are smaller and more rounded than local ones. Their flavor is less intense, and they have a dark brown spot at...

dehydrated fruit

Valencian Tiger Nut

Valencian Chufa with Designation of Origin It is rich in minerals, vitamins, oleic acid, amino acids and starch . Taken in the form of milk, it...