Lee Kum Kee Chili Bean Sauce 368 g

Description

Made with a special blend of fermented chiles and beans. This Sichuan-style chili sauce is great for dips and spicy dishes. Ingredients: 48% salted chili peppers (chili peppers, salt), water, fermented soybean paste (water, salt, soybeans, wheat flour ), 9% fermented bean paste (beans, water, salt, wheat flour ), sugar , modified corn starch, 1% dehydrated garlic, chili powder, soybean oil , food acid E270, flavor enhancers (E631, E627).