ECO barnacle seaweed 30 g

Description

Codium seaweed (also known as barnacle seaweed or sea branch), is a wild seaweed with an intense sea flavor, thanks to this and its texture it gives us a lot of versatility in our kitchen. Baked: Directly in the oven or grill, as a snack, or to top fish or seafood dishes. Cooked: Add them to soups, stews, rice, fideúas, creams, sauces, broths? Sofrita: With onion for pasta, empanadas, pizzas, quiches, etc.