Collection: Products

Condimentos y salsas

Tamari BIO La finestra 250 ml

Tamari prepared from soy and salt, is a dense, rich and flavorful product. Produced following the best traditional method (fermenting for 18 months in a wooden...

Yamasa Soy Sauce 500ml

Yamasa soy sauce is a traditional Japanese condiment, recognized for its deep and balanced flavor. Made with high-quality ingredients and a careful fermentation process, this sauce...

Otafuku Yakisoba Sauce 500g

Otafuku Yakisoba Sauce is a delicious and authentic sauce specially designed to enhance the flavor of yakisoba noodles. With its balance of sweet, savory and umami...

Sriracha Sauce 215ml

Condimentos y salsas

Sopa Shiro Miso 30g

Disfruta de la auténtica Sopa Instantánea Shiro Miso en prácticos sobres de 10 gramos. Cada sobre contiene la porción ideal para preparar una deliciosa sopa japonesa...

Condimentos y salsas

Sopa Tofu Miso 30g

Disfruta de la auténtica Sopa Tofu Miso en prácticos sobres de 10 gramos. Cada sobre te permite preparar, en minutos, una deliciosa sopa de miso con...

Tapioca in small pearls 300g

A versatile and exotic food, tapioca pearls offer a unique culinary experience with their soft, gelatinous texture. Coming from the cassava root, this product is obtained...

Formosa finest Oolong tea 50g

Explore the sophistication of Formosa Oolong tea, an exceptional variety that captivates with its floral aroma and balanced flavor. Grown in the mountainous lands of Taiwan,...

Hojicha basic Japan tea 50g

Immerse yourself in the rich Japanese tradition with our Hojicha tea , a roasted green tea that captivates with its unique and deep flavor. This exquisite...

Mogo Mogo Green Tea 50g

Discover the benefits of Mogo Mogo green tea, a revitalizing experience that boosts your well-being. This carefully selected tea not only gives you a moment of...

Uchibori Rice Vinegar Japan 500 ml

Rice vinegar, acidity 4.5% For sushi rice, vinaigrettes, pickles, etc. It is milder and slightly sweeter than many "Western" vinegars which makes it ideal for making...

Rice and cereal vinegar Japan 500 ml

High quality rice and cereal vinegar made with malted and fermented rice in the traditional Yawaraka style. Mild 4.5% Acidity

Vinagre

Umeboshi vinegar 250 ml

Umeboshi vinegar obtained by filtering the salty vinegar extracted from the ripening of umeboshi. Umeboshi vinegar is obtained by filtering the salty vinegar extracted from the...

Kurosu black vinegar 150 ml

Vinegar made from water and rice, the color is due to the fermentation process that lasts approximately three years. With an acidity of 4.2%, it provides...