2
Easy
20min
We love popcorn whether sweet or salty, but you surely also like to try new flavors of your favorite snacks. So our proposal today is daring and whimsical, since we will combine two irresistible ingredients, popcorn and chocolates. And who doesn't like chocolate? The chocolate popcorn recipe is super delicious, in it you combine sweet with salty, you will love it if you are one of the people who likes contrasts in flavors and surprises your guests with new recipes. Now what's left is to select a good movie and eat without stopping! INGREDIENTS ? handfuls of natural popcorn ?gr. of chocolate bar (or more) of 72% ?Extra virgin olive oil and salt 1. First we will grate the chocolate with the narrow part of the grater. (we reserve) 2. In a pot we will make the popcorn. 3. Add a splash of EVOO and just a pinch of salt. 4. We toast them once they start to explode, cover and shake the pot so they don't burn. 5. Once all the popcorn has finished popping, turn off the heat and add the grated chocolate little by little and stir with a long spoon until all the popcorn is well coated with chocolate. 6. We empty it into a bowl and put it in the refrigerator for a few minutes so that the chocolate solidifies and crispy popcorn remains. (I advise doing it a few minutes before watching the movie) Recipe made by Hello Heidy . On her Instagram @holaheidy you will find more recipes like this:
