Dehydrated moixernons 40g

Description

The Moixernó, St. George's Mushroom, or Calocybe gambosa is a mushroom with a white cap, blades and foot. Its flesh is compact and not grainy. They have a strong smell reminiscent of flour. Gastronomically, it is one of the most appreciated mushrooms that combines with all dishes, salads, rice, but especially with stewed meats. To rehydrate it, let it soak in cold water for approximately 45 minutes.