La Moianesa Whole Grain Spaghetti 250 g

Spaghetti made with high-quality whole durum wheat flour and a high protein content , which guarantees al dente cooking. Indicated for those people who want to add more fiber to their diet. Made in the La Moianesa factory, a family manufacturing company with more than 100 years of experience. We advise you to eat them with pesto sauce, bolognese or with a splash of olive oil and roasted garlic. Cooking time: 16 minutes although the time may vary depending on the calcium level of the water or the altitude above sea level.