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Organic wild rice

€15,07
€15,07
Oferta Sin stock
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Amount: 500g
This variety of rice is the seed of an aquatic plant native to North America and Canada. The grain is long, very thin, and dark, almost black. Wild rice is low in fat and very rich in fiber, protein, minerals, and vitamins. It's ideal to eat on its own or mixed with other types of rice, once cooked. It can also be fried to add a crispy touch to dishes.
Cooking time: Wild rice should be soaked for 12 hours and then boiled for about 25 minutes. If it is not soaked, it should be boiled for about 50 minutes.
USA