Annatto 100g

Since its flavor is very mild, it is primarily used as a colorant to give a yellow-red color to recipes, since it hardly produces any variation in flavor. In the food industry, annatto seeds are used as a natural coloring for cheeses, ice creams, sausages, creams, butters and margarines, yogurts, pastries, desserts, oils and sweets. Sold in containers of 100 grams